| 000 | 00601cam a2200205 4500 | ||
|---|---|---|---|
| 001 | 4090172 | ||
| 003 | ISI | ||
| 005 | 20141120010359.0 | ||
| 008 | 730226s1972 mnua b 001 | eng | ||
| 041 | _aeng | ||
| 082 | 0 | 0 | _a63 |
| 245 | 0 | 0 |
_aRice: chemistry and technology. _cEdited by D. F. Houston. |
| 260 |
_aMinnesota _bAmerican Association of Cereal Chemists _c[c1972] |
||
| 300 |
_a516 p. _billus. _c24 cm. |
||
| 504 | _aIncludes bibliographies. | ||
| 653 |
_aRice _aCereal products. _aChemistry |
||
| 700 | 1 |
_aHouston, David Fairchild, _d1905- _eed. |
|
| 911 | _aNguyễn Thái Hà | ||
| 942 |
_2ddc _cCK |
||
| 999 |
_c687 _d687 |
||